LM_PK630 Des Moines, IA Mon, Apr 29, 2019 USDA Market News NATIONAL WEEKLY PORK REPORT FOB Plant - Forward Sales FOR WEEK ENDING: April 26, 2019 -------------------------------------------------------------------------------- Total Load Count (Cuts, Trimmings, Processed): 516.24 -------------------------------------------------------------------------------- Weekly Pork Cuts - Forward Sales FOB Plant Current Volume - (one load equals 40,000) Loin 119.78 loads 4,791,201 pounds Butt 89.64 loads 3,585,714 pounds Picnic 76.57 loads 3,062,936 pounds Rib 145.32 loads 5,812,816 pounds Ham 17.05 loads 681,843 pounds Belly 3.45 loads 137,933 pounds Trimmings 17.83 loads 713,365 pounds Variety 20.62 loads 824,626 pounds Added Ingred 8.53 loads 341,301 pounds -------------------------------------------------------------------------------- Kilopounds Price Range Wtd Avg Loin 1/4 Trimmed Loin VAC 301 85.11- 112.85 95.21 1/4 Trimmed Loin VAC, FZN - 1/8 Trimmed Loin VAC 110 90.87- 107.00 101.85 1/8 Trimmed Loin VAC, FZN - Bone-in CC, Tender-in Loin VAC 10 143.05- 143.85 143.49 Bone-in CC, Tender-in Loin VAC, FZN - Bnls CC Strap-on 345 120.90- 139.05 129.75 Bnls CC Strap-on, FZN 5 36.49- 91.12 78.41 Bnls CC Strap-off 346 135.00- 157.46 144.32 Bnls CC Strap-off, FZN - Boneless Sirloin 210 95.00- 127.00 120.65 Boneless Sirloin, FZN - Bone-in Sirloin 415 63.81- 81.00 79.98 Bone-in Sirloin, FZN - Tenderloin 218 176.23- 220.27 203.55 Tenderloin, FZN 21 66.49- 185.00 181.08 Tenderloin, 1 pc vac - Tenderloin, 1 pc vac, FZN - Backribs 2.0#/up 30 244.00- 263.27 249.33 Backribs 2.0#/up, FZN - Backribs 2.0#/up 1 Pc Vac 45 263.71- 266.85 264.66 Backribs 2.0#/up 1 Pc Vac, FZN 2,437 86.49- 263.76 248.72 Riblets - Riblets, FZN - -------------------------------------------------------------------------------- Butt 1/4 Trim Butt VAC 2,157 109.00- 138.27 126.20 1/4 Trim Butt VAC, FZN - 1/8 Trim Butt Vac 346 98.46- 140.00 101.84 1/8 Trim Butt Vac, FZN - 1/4 Trim Steak Ready Butt Vac - 1/4 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Steak Ready Butt 1 Pc Vac 66 121.50- 144.50 139.26 1/4 Trim Steak Ready Butt 1 Pc Vac, - 1/8 Trim Steak Ready Butt Vac 104 148.05- 152.00 151.68 1/8 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Bnls Butt VAC 231 125.00- 152.85 133.03 1/4 Trim Bnls Butt VAC, FZN - -------------------------------------------------------------------------------- Picnic SS Smoker Trim Picnic VAC 4 78.00- 96.00 91.37 SS Smoker Trim Picnic VAC, FZN - SS Smoker Trim Picnic 1 Pc Vac 37 77.71- 96.50 85.60 SS Smoker Trim Picnic 1 Pc Vac, FZN - Picnic Cushion Meat Vac 1,315 114.85- 137.00 127.50 Picnic Cushion Meat Vac, FZN - Picnic Cushion Meat Combo 1,652 102.94- 155.00 153.88 -------------------------------------------------------------------------------- Sparerib Trmd Sparerib - LGT 49 170.42- 184.00 172.87 Trmd Sparerib - LGT, FZN 127 133.00- 175.17 135.45 Trmd Sparerib - LGT, 1 PC VAC 80 179.11- 198.05 179.75 Trmd Sparerib - LGT, 1 PC VAC, FZN 239 140.15- 148.60 144.01 Trmd Sparerib - MED 2,094 141.85- 193.00 168.67 Trmd Sparerib - MED, FZN - St Louis Spareribs, VAC 290 205.05- 293.00 224.85 St Louis Spareribs, VAC, FZN 2,483 46.49- 235.00 218.79 St Louis Spareribs, POLY - St Louis Spareribs, POLY, FZN 333 46.49- 256.25 224.05 BBQ Style Spareribs, VAC - BBQ Style Spareribs, VAC, FZN - -------------------------------------------------------------------------------- Ham 23-27# Trmd Selected Ham - Roll Out Ham - Insides - Outsides - Inner Shank - Outer Shank 22 54.33- 82.00 71.90 -------------------------------------------------------------------------------- Jowl Skinned Combo - -------------------------------------------------------------------------------- Trim 42% Trim Combo 43 42.67- 77.50 56.37 72% Trim Combo 27 90.40- 109.49 100.50 42% Trim Boxed - 42% Trim Boxed, FZN - 72% Trim Boxed - 72% Trim Boxed, FZN 126 68.00- 108.00 90.67 Picnic Meat Combo Cushion Out 270 91.01- 134.72 132.79 Picnic Meat Boxed Cushion Out 99 104.79- 114.79 112.67 Picnic Meat Boxed Cushion Out, FZN - -------------------------------------------------------------------------------- -------------------------------------------------------------------------------- Source: USDA Livestock, Poultry & Grain Market News Division, Des Moines, IA 515-284-4460 email: desm.lpgmn@ams.usda.gov 24 Hour recorded market information 515-284-4830 www.ams.usda.gov/market-news/livestock-poultry-grain 1000C