LM_PK630 Des Moines, IA Mon, Oct 09, 2017 USDA Market News NATIONAL WEEKLY PORK REPORT FOB Plant - Forward Sales FOR WEEK ENDING: October 6, 2017 -------------------------------------------------------------------------------- Total Load Count (Cuts, Trimmings, Processed): 683.21 -------------------------------------------------------------------------------- Weekly Pork Cuts - Forward Sales FOB Plant Current Volume - (one load equals 40,000) Loin 236.52 loads 9,460,771 pounds Butt 42.57 loads 1,702,710 pounds Picnic 51.48 loads 2,059,225 pounds Rib 96.27 loads 3,850,776 pounds Ham 115.45 loads 4,618,016 pounds Belly 3.75 loads 150,146 pounds Trimmings 45.18 loads 1,807,164 pounds Variety 20.94 loads 837,417 pounds Added Ingred 71.06 loads 2,842,235 pounds -------------------------------------------------------------------------------- Kilopounds Price Range Wtd Avg Loin 1/4 Trimmed Loin VAC 1,171 82.23- 108.00 88.43 1/4 Trimmed Loin VAC, FZN 293 78.25- 95.00 84.87 1/8 Trimmed Loin VAC 861 87.39- 103.00 92.78 1/8 Trimmed Loin VAC, FZN - Bone-in CC, Tender-in Loin VAC - Bone-in CC, Tender-in Loin VAC, FZN - Bnls CC Strap-on 721 110.27- 148.96 118.73 Bnls CC Strap-on, FZN 648 109.72- 110.33 110.25 Bnls CC Strap-off 1,728 120.00- 148.88 127.04 Bnls CC Strap-off, FZN - Boneless Sirloin 1,379 96.26- 125.00 105.87 Boneless Sirloin, FZN 19 80.44- 110.00 106.79 Bone-in Sirloin 222 62.00- 79.94 63.62 Bone-in Sirloin, FZN - Tenderloin 347 201.99- 240.47 208.54 Tenderloin, FZN 26 192.17- 227.36 207.34 Tenderloin, 1 pc vac - Tenderloin, 1 pc vac, FZN - Backribs 2.0#/up 22 212.09- 217.00 214.25 Backribs 2.0#/up, FZN - Backribs 2.0#/up 1 Pc Vac 13 219.75- 233.00 226.09 Backribs 2.0#/up 1 Pc Vac, FZN 1,399 217.00- 230.00 217.10 Riblets - Riblets, FZN 5 67.15- 75.51 70.42 -------------------------------------------------------------------------------- Butt 1/4 Trim Butt VAC 845 82.61- 102.96 86.37 1/4 Trim Butt VAC, FZN 43 73.72- 91.00 90.76 1/8 Trim Butt Vac 16 97.00- 100.00 97.25 1/8 Trim Butt Vac, FZN - 1/4 Trim Steak Ready Butt Vac - 1/4 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Steak Ready Butt 1 Pc Vac - 1/4 Trim Steak Ready Butt 1 Pc Vac, - 1/8 Trim Steak Ready Butt Vac - 1/8 Trim Steak Ready Butt Vac, FZN - 1/4 Trim Bnls Butt VAC 48 108.96- 120.36 116.52 1/4 Trim Bnls Butt VAC, FZN 55 93.72- 112.00 111.52 -------------------------------------------------------------------------------- Picnic SS Smoker Trim Picnic VAC 767 72.40- 80.00 75.52 SS Smoker Trim Picnic VAC, FZN - SS Smoker Trim Picnic 1 Pc Vac 310 79.00- 89.00 79.62 SS Smoker Trim Picnic 1 Pc Vac, FZN - Picnic Cushion Meat Vac 627 107.00- 129.00 112.69 Picnic Cushion Meat Vac, FZN 43 79.91- 119.00 111.32 Picnic Cushion Meat Combo 228 109.08- 118.14 116.30 -------------------------------------------------------------------------------- Sparerib Trmd Sparerib - LGT 692 116.14- 126.00 123.14 Trmd Sparerib - LGT, FZN 56 125.00- 127.15 126.56 Trmd Sparerib - LGT, 1 PC VAC - Trmd Sparerib - LGT, 1 PC VAC, FZN - Trmd Sparerib - MED 90 123.27- 133.00 125.59 Trmd Sparerib - MED, FZN - St Louis Spareribs, VAC 114 159.00- 225.00 161.59 St Louis Spareribs, VAC, FZN 1,487 166.69- 195.00 177.02 St Louis Spareribs, POLY - St Louis Spareribs, POLY, FZN 669 129.91- 262.75 178.52 BBQ Style Spareribs, VAC 84 145.00- 149.00 145.31 BBQ Style Spareribs, VAC, FZN - -------------------------------------------------------------------------------- Ham 23-27# Trmd Selected Ham 2,519 55.11- 72.00 62.56 Roll Out Ham - Insides - Outsides - Inner Shank - Outer Shank - -------------------------------------------------------------------------------- Jowl Skinned Combo - -------------------------------------------------------------------------------- Trim 42% Trim Combo 371 26.00- 32.03 28.53 72% Trim Combo 46 64.97- 71.04 70.69 42% Trim Boxed - 42% Trim Boxed, FZN 84 28.44- 49.62 44.80 72% Trim Boxed - 72% Trim Boxed, FZN 348 70.50- 75.00 72.12 Picnic Meat Combo Cushion Out 54 92.00- 108.60 104.57 Picnic Meat Boxed Cushion Out 16 96.25- 120.00 102.87 Picnic Meat Boxed Cushion Out, FZN 284 91.00- 116.00 98.24 -------------------------------------------------------------------------------- -------------------------------------------------------------------------------- Source: USDA Livestock, Poultry & Grain Market News Division, Des Moines, IA 515-284-4460 email: desm.lpgmn@ams.usda.gov 24 Hour recorded market information 515-284-4830 www.ams.usda.gov/market-news/livestock-poultry-grain 1000C