NW_PY023 Washington, DC Wed. Oct 11, 2017 USDA Market News Weekly Eggs Processed Under Federal Inspection Week Ending 07-OCT-2017 (Lbs In Thousands) (Excludes Ingredients) TOTAL Cases Liquid Liquid Liquid PRODUCTION Broken Whole White Yolk Dried Inedible Current Week 1,454,712 35,027 13,842 6,934 1,537 4,527 Previous Week 1,430,714 34,191 14,077 7,196 1,590 4,506 Last Year 1,578,348 36,720 15,961 7,963 2,081 4,629 % Change PWK 2% 2% -2% -4% -3% 0% % Change LY -8% -5% -13% -13% -26% -2% To-Date 2017 59,091,545 1,386,610 607,769 300,811 96,939 175,005 To-Date 2016 58,320,515 1,411,291 560,883 278,147 102,722 177,578 % Change YTD 1% -2% 8% 8% -6% -1% Current Previous Last Week Week Year Average Yield Per Case - (Inedible Included) 41.47 41.92 41.35 Average Yield Per Case - (Inedible Excluded) 38.36 38.77 38.42 ---------------------------------------------------------------------- IN-LINE PRODUCTION (of total production; lbs. in thousands; may include limited amount of off-line source material) CASES BROKEN LIQUID WHOLE Cases % of Total Lbs. % of Total CURRENT WEEK 802,937 55.2% 19,267 55.0% PREVIOUS WEEK 786,904 55.0% 18,910 55.3% LAST YEAR 873,849 55.4% 20,734 56.5% ----------------------------------------------------------------------- Source: USDA Livestock, Poultry, and Grain Market News Washington, DC 202-720-6911 email: PYMN@ams.usda.gov http://www.ams.usda.gov/mnreports/NW_PY023.txt Prepared: 11-Oct-17 12:07 PM E MP