MD_DA240 DA MD DA240 FLUID MILK AND CREAM REVIEW - WEST Madison, WI May 18, 2017 (REPORT 20) FLUID MILK AND CREAM - WEST California handlers indicate that milk production is mixed this week. In some areas, it is higher, while other areas see a decline in production. A handful of processors have increased their milk intakes as some dairies are changing where their milk goes for processing. Fluid milk interest is flat as many school districts adjust their orders in preparation to close for the summer break. Farm milk output in Arizona is mixed due to the weather being cooler this week. Temperatures are expected to be back into the 100s by next week. Balancing plants are processing the increased volumes with minimal delays. Bottled milk orders from educational institutions are steady to lower as they get ready to close for the upcoming summer break. New Mexico milk production at the farm level is flat. Handlers report that the availability of spot milk is increasing as a result of less milk utilization by processors. A number of processors have scheduled repair/maintenance downtime that forces them to reduce their daily intakes. Class I interest is slightly down and Class II demand is steady. Pacific Northwest milk production is steady to higher. Cow comfort has improved as warmer temperatures and a little less rain build into the region. Bottling demand is edging back as the school terms at some educational institutions are coming to a close. Manufacturers report no problems getting the milk needed for processing. Many processors are running facilities at or near capacity. Famers anticipate adequate irrigation water for crops. Reservoir levels are near or above average in Oregon. In Washington, reservoirs have been kept low in anticipation of heavy spring and summer runoff. Milk production is generally flat across much of the mountain states of Idaho, Utah and Colorado. Area manufacturers report unfilled processing capacity is limited due to the discounted milk loads that are widely available. In addition, industry contacts report a considerable amount of condensed skim milk is coming into the mountain states from other regions. The ample supplies are challenging processors to find ways to make use of the milk. Reservoir storage is near or above average levels in the mountain states, suggesting a good supply of irrigation water for forage production. Demand for condensed skim in the West picked up slightly with ice cream and frozen desert makers increasing their usage. Cream demand continues to slowly move up in the Western region. Demand by butter manufacturers is a little higher than usual. Supplies are still abundant, but starting to firm up a little bit. Intakes into frozen desserts production are also increasing. Contacts report that some butter processors are hoping to stop churning cream very soon. Cream multiples for all Classes are steady, ranging from 1.03 to 1.22. According to the DMN National Retail Report-Dairy for the week of May 12-18, the national weighted average advertised price for one gallon of milk is $2.58, down $0.04 from last week, but $0.31 higher from a year ago. The weighted average regional price in the Southwest is $2.58, with a price range of $1.99-$3.99. No ads were reported in the Northwest. 1100CT Florence.KoneGonzalez@ams.usda.gov (608)422-8594 Mike.Bandli@ams.usda.gov (608)422-8592 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market-news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da- home