MD_DA240 DA MD DA240 FLUID MILK AND CREAM REVIEW - WEST Madison, WI October 8, 2015 (REPORT 40) Milk output is lower in California. A raise in humidity in the Central Valley is adversely affecting the milk yield. Demand for Class 1 is steady to lower. The interest of NDM processors for condensed skim is increasing. Harvesting of alfalfa hay and corn for silage is limited due to severe shortage of water. Thus, some dairy operators are buying these feeding crops from out of the State. The September 4a price (butter/powder) in California is $15.40, up $2.32 from August 2015, but $7.32 lower than last year. This compares to the Federal Order Class IV price of $15.08 for September. The September 4b price (cheese) is $14.94, $0.80 lower than last month, and $7.45 lower than last year. This compares to the Federal Order Class III price for September at $15.82. A combination of heavy rains and high humidity is decreasing the milk production in Arizona. Bottled milk sales are lower as some public schools are closed (fall break) during this week. Sales of spot condensed skim loads to Class IV products manufacturers are higher. Harvesting of good quality alfalfa hay and cottonseed is active throughout the state. Milk output is steady to lower in New Mexico. Wet conditions associated with scattered thunderstorms are taking a toll on the milking cows' comfort. Class I sales to the retail and food service sectors are steady to higher. Condensed skim sales to NDM processors are improving. The state is between the fifth and sixth cutting of fair to good quality alfalfa hay. According to the DMN National Retail Report-Dairy for the week of October 2 - 8, the national weighted average advertised price for one gallon of milk is $2.74, $2.21 in the Southwest and $2.50 in the Northwest. Pacific Northwest milk production is steady to lower. Processors report milk supplies are adequate to meet most processing needs. The lighter milk intakes make it possible for manufacturers to schedule maintenance. Utah and Idaho milk production is following a typical seasonal decline. Manufacturers report milk is reasonably available for processing needs. Industry contacts say silage is good and plentiful, but hay quality is a little lower as fall begins. Dairy industry participants are talking about what impact El Ni¤o may have this winter and whether the system will provide significant snows or lack of snows across the Rocky Mountains. Western cream demand from butter and sour cream manufacturers is seasonally increasing. Some industry participants note higher sales of spot cream loads within the region. Cream supplies are steady to lower. Some butter producers expect an increase of cream availability during Q4 holiday season. Western cream multiples for all classes are higher, ranging from 1.14 to 1.30. The Grade AA butter price at the CME Group on Wednesday closed at $2.3700, down 14.0 cents from a week ago. 1100CT Angel.Teran@ams.usda.gov 608-557-7011 Mike.Bandli@ams.usda.gov 608-557-7010 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market- news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da-home