MD_DA240 DA MD DA240 FLUID MILK AND CREAM REVIEW - WEST Madison, WI August 13, 2015 (REPORT 32) The hot weather is reducing milk production in California. Milk cows continue experiencing heat stress during daytime hours with limited relief time at night. Some dairies report a reduction of returns due to the high cost of water. The demand for Class 1 is steady at customary levels. However, some bottlers are expecting an increase in sales as schools start during the next few weeks. Sales for Class 2 are steady. The September 2015 Class 1 prices in California are $18.08 in the north and $18.35 in the south. The statewide average Class 1 price based on production is $18.09. That production average price is $0.42 higher than August 2015 but $7.31 than September 2014. Milk output in Arizona is trending lower. Daytime high temperatures and a rise in humidity continue reducing the comfort of the dairy herd. Some processors note a seasonal decrease in the butterfat components of the milk. Balancing plants are receiving fewer but sufficient milk volumes for processing. Class I sales are higher, but lower for Class II. New Mexico milk volumes are decreasing below the last year's levels. Manufacturing plants from nearby states continue clearing up milk volumes. Class I sales are higher as most of the public schools are reopening during this week. Class II sales are steady. With the recent showers, dairy operators are expecting an improvement in the quality of the alfalfa hay and corn crops. According to DMN National Retail Report-Dairy for week of August 7 - August 13, the weighted average advertised price for one gallon of milk is $2.51 in the Southwest, $2.50 in the Northwest, and $2.50 for the U.S. The heat in the Pacific Northwest has led to a decline in milk components and production. Some manufacturers are reporting bottling demand increasing with educational institutions starting again. Also, there have been some retail promotions leading to higher sales. Utah/Idaho milk production is steady with not much let up as the heat rises. Wetter weather conditions are not helping the alfalfa. Farmers are having difficulties harvesting without delays. Poorer quality is making prices drop. The corn, on the other hand, is doing well in the humid weather. The demand for cream from butter churns and cream cheese makers continues strong in the West. Some processing plants are running with a shortage of cream due to the seasonal decrease of butterfat content in the milk. Cream supplies are steady to lower. West cream multiples are unchanged, ranging from 1.25 to 1.60. At the CME Group, Grade AA butter closed Wednesday at $2.0150, up $0.0250 compared to a week ago. 1100CT Angel.Teran@ams.usda.gov 608-557-7011 Tara.Herbst@ams.usda.gov 608-557-7007 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market-news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da-home