MD_DA240 DA MD DA240 FLUID MILK AND CREAM REVIEW - WEST Madison, WI June 11, 2015 (REPORT 23) Milk output in California continues declining. The remnants of Hurricane Blanca are generating rain showers and gains in soil moisture. Dairy farmers in the Central Valley expect some improvement in the quality of feed for upcoming harvests. The high quality alfalfa hay available is limited while fair to good quality alfalfa hay is more readily available. The Class 1 sales are down in California. The July 2015 Class 1 prices in California are $18.42 in the north and $18.70 in the south. The statewide average Class 1 price based on production is $18.44. That production average price is $0.96 higher than June 2015, but $6.70 lower compared with $25.14 reported in July 2014.In Arizona, milk production is trending lower. Relative humidity continues increasing and temperatures are getting higher. Bottling orders have been cut because school terms ended, making more milk available for manufacturing. According to processors, milk output in New Mexico is lower this week. A majority of operators have finished the second cutting of alfalfa hay. A lot of hay is being stacked in western New Mexico. Dairy operators are importing good quality hay from Mexico. This is helping with forage availability, while limiting interest in higher priced alfalfa grown in state. Class I sales are up, while sales for Class II are slightly down from the previous week. The cream market tone is balanced. There is good demand from ice cream and butter manufacturers in the market. Cream multiples for all Classes are ranging from 1.18 to 1.28. At the CME group, Grade AA butter closed Wednesday at $1.8600 for a drop of $0.0775 compared with the same day from last week. Pacific Northwest milk production has leveled off or declined just slightly, but there is still plentiful milk. With the end of school terms, bottling demand has decreased. Many manufacturers are reporting full production schedules. However, a few processors have suggested they have some processing capacity available and could use a little more milk. Cream is being pulled into ice cream and yogurt production and some manufacturers are selling excess cream. Idaho and Utah milk production is strong. Many manufacturers report they are running at capacity. Recent rains have helped improve reported pasture and range conditions. 1100CT Angel.Teran@ams.usda.gov 608-557-7011 Mike.Bandli@ams.usda.gov 608.557.7010 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: www.ams.usda.gov/dairymarketnews Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da-home