MD_DA210 DA MD DA210 Fluid Milk and Cream Review - East MADISON, WI. February 10, 2016 (REPORT 6) EAST FLUID MILK AND CREAM REVIEW FLUID CREAM AND CONDENSED SKIM PRICES IN TANKLOT QUANTITIES: SPOT PRICES OF CLASS II CREAM, DOLLARS PER LB. BUTTERFAT: F.O.B. producing plants: Northeast - 2.4673-2.6819 PRICES OF CONDENSED SKIM, DOLLARS PER LB. SOLIDS, F.O.B. PRODUCING PLANTS: Northeast - Class II - includes monthly formula prices - .55-.86 Northeast - Class III - spot prices - .55-.75 SPOT SHIPMENTS OF GRADE A MILK INTO OR OUT OF FLORIDA AND OTHER SOUTHEASTERN STATES THIS WEEK LAST WEEK LAST YEAR IN OUT IN OUT IN OUT FLORIDA 0 30 0 35 0 60 SOUTHEAST STATES 0 0 0 0 0 0 Milk production in the Northeast is steady. A second winter storm in four days hit New England on Monday, and most schools were closed across the region. Travel was slow, however, no delays of milk pickups or deliveries were reported. Class I sales dipped slightly. Manufacturing supplies are slightly higher. Milk production in the Mid-Atlantic is mostly flat. Class I sales are showing a slight uptick, while Class II and III sales are level. Milk output is rising in the Southeast. Milk handlers report that bottlers are applying significant cuts to orders this week. As a result, surplus milk is being shipped to a few supporting cheese plants as cancellations of loads from the Mid-east occur. In Florida, temperatures are abnormally cool. Milk production is reported flat for most of the area. Sources note that bottling sales are down. Milk export shipments total 30 f.o.b. spot loads this week. According to the DMN National Retail Report-Dairy, for February 5-11, 2016, the U.S. weighted average advertised price for a gallon of milk was $2.31, a 68 cents decline compared to a year ago, but up 6 cents from last week. Condensed skim production is steady. With the height of the ice cream production season a few weeks away, Class II demand is good. Class IV drying is also active. However, the East regional supplies are above current demand, as significant loads are being shipped to other regions. Cream quantities are available, though somewhat tighter than the previous week. Coming into the week, multiples were much stronger, but demand took a dive by mid-week causing a slight drop. The range for most trades occur at 1.15-1.25 multiples, slightly higher on the bottom compared to last week. Cream cheese production is reported steady to lower for the week. Cream supplies clearing to ice cream are fairly active in the Northeast. At the CME Group, Grade AA butter closed Wednesday at $2.1250, down $0.0350 from a week ago. 1300CT daniel.johnson@ams.usda.gov 608.557.7006 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: www.ams.usda.gov/dairymarketnews Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da- home