MD_DA230 DA MD DA230 Fluid Milk and Cream Review - Central MADISON, WI. November 05, 2015 (REPORT 44) SPOT PRICES OF CLASS II CREAM, $ PER POUND BUTTERFAT F.O.B. producing plants: Upper Midwest - $3.2013-3.4637 Milk production on farms in the North Central region is steady, supported by above normal November temperatures. South Central producers indicate milk production is steady to building incrementally as fall calving advances. Although milk prices are lower than one year ago, many Central dairy operators are interested in phasing in herd expansions over the next year. Weekly demand from Class I buyers is active, with some notable increases on retailers' orders in conjunction with bottled milk in-store specials. Some manufacturers have also started production of holiday specialty drinks, such as flavored milk and eggnog. Milk marketers indicate that demand has picked up unexpectedly from a few cheese manufacturers who had earlier indicated little interest in buying spot milk loads. Market participants relate that to some last minute cheese orders emerging. Prices on spot milk loads are mixed, ranging from $0.50 under to $1.00 over Class, depending on timing and milk characteristics. Various plant operators and milk marketers are also jockeying for processing space during the upcoming extended holiday weekends. Class II production is taking additional cream out of available regional supplies for sour and aerated cream, as well as ice cream, as seasonal flavor production advances. Cream multiples for Class II are steady on the bottom, but decreased on the top of the range, 1.22-1.32. According to the DMN National Retail Report-Dairy for the week of October 30-November 5, the national and Midwest weighted average advertised price for one gallon of milk is $2.14. 1100CT Janet.Linder@ams.usda.gov 608.557.7003 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market-news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da-home