MD_DA811 DA MD DA811 Cheese - Foreign Type MADISON, WI. June 21, 2017 (REPORT 25) FOREIGN TYPE CHEESE In the European Union (EU), cheese sales are currently limited to contracted volumes, and no additional stocks are available for spot sales. Due to shorter supplies in the past weeks, not all cheese requests are fully accepted. As demand increases and supplies decrease, prices continue to ramp up within the EU. Cheese requests from within the EU countries, Southern European countries, and foreign countries continue to persistently trend upward. From January to April 2017, EU cheese exports rose by 7 percent compared to 2016; however, their imports decreased. In the U.S., wholesale blue, gorgonzola, parmesan Italy, and Romano prices decreased $0.0200 and all other varieties remained stable. WHOLESALE SELLING PRICES: FOB DISTRIBUTORS DOCK DOLLARS PER POUND (1000 - 5000 POUNDS, MIXED LOTS) : NEW YORK VARIETY : IMPORTED : DOMESTIC : : Blue : 2.6400-5.2300 : 2.1375-3.6250* Gorgonzola : 3.6900-5.7400 : 2.6450-3.3625* Parmesan (Italy) : -0- : 3.5275-5.6175* Romano (Cows Milk) : -0- : 3.3275-5.4775* Sardo Romano (Argentine) : 2.8500-4.7800 : -0- Reggianito (Argentine) : 3.2900-4.7800 : -0- Jarlsberg-(Brand) : 2.9500-6.4500 : -0- Swiss Cuts Switzerland : -0- : 3.2375-3.5600 Swiss Cuts Finnish : 2.6700-2.9300 : -0- * = Price change. 1100CT Florence.KoneGonzalez@ams.usda.gov 608-422-8594 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market-news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da- home