MD_DA811 DA MD DA811 Cheese - Foreign Type MADISON, WI. May 10, 2017 (REPORT 19) FOREIGN TYPE CHEESE In the European Union (EU), cheese production is lower due to a weakening of their milk supplies in recent weeks. The stocks of sliced cheese continue to shrink further as demand increases. Cheese requests from retailers, large consumers and other EU countries are good. In addition, export opportunities have been consistently good. Since the beginning of May, prices have been firm, with a stronger tendency. For June, contracts are negotiated at higher prices. In the U.S., wholesale blue, gorgonzola, parmesan Italy, and Romano prices are down $0.0250, and Swiss cuts Switzerland increased $0.0125. All other varieties are unchanged. WHOLESALE SELLING PRICES: FOB DISTRIBUTORS DOCK DOLLARS PER POUND (1000 - 5000 POUNDS, MIXED LOTS) : NEW YORK VARIETY : IMPORTED : DOMESTIC : : Blue : 2.6400-5.2300 : 2.0150-3.5025* Gorgonzola : 3.6900-5.7400 : 2.5225-3.2400* Parmesan (Italy) : -0- : 3.4050-5.4950* Romano (Cows Milk) : -0- : 3.2050-5.3550* Sardo Romano (Argentine) : 2.8500-4.7800 : -0- Reggianito (Argentine) : 3.2900-4.7800 : -0- Jarlsberg-(Brand) : 2.9500-6.4500 : -0- Swiss Cuts Switzerland : -0- : 3.3600-3.6825* Swiss Cuts Finnish : 2.6700-2.9300 : -0- * = Price change. 1100CT Florence.KoneGonzalez@ams.usda.gov 608-422-8594 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market-news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da- home