MD_DA811 DA MD DA811 Cheese - Foreign Type MADISON, WI. May 03, 2017 (REPORT 18) FOREIGN TYPE CHEESE Following the spring holiday, demand for European Union (EU) cheese is still increasing in the domestic and export markets. Exports of cheese to the member states of the EU and Southern Europe are higher. The current lower inventories of cheese, coupled with higher demand contributed to increased prices. Cheese remains unavailable for additional inquiries with short-term delivery dates. In the U.S., wholesale blue, gorgonzola, parmesan Italy, and Romano prices are up $0.0400. All other varieties are unchanged. WHOLESALE SELLING PRICES: FOB DISTRIBUTORS DOCK DOLLARS PER POUND (1000 - 5000 POUNDS, MIXED LOTS) : NEW YORK VARIETY : IMPORTED : DOMESTIC : : Blue : 2.6400-5.2300 : 2.0400-3.5275* Gorgonzola : 3.6900-5.7400 : 2.5475-3.2650* Parmesan (Italy) : -0- : 3.4300-5.5200* Romano (Cows Milk) : -0- : 3.2300-5.3800* Sardo Romano (Argentine) : 2.8500-4.7800 : -0- Reggianito (Argentine) : 3.2900-4.7800 : -0- Jarlsberg-(Brand) : 2.9500-6.4500 : -0- Swiss Cuts Switzerland : -0- : 3.3475-3.6700 Swiss Cuts Finnish : 2.6700-2.9300 : -0- * = Price change. 1100CT Florence.KoneGonzalez@ams.usda.gov 608-422-8594 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market-news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da- home