MD_DA811 DA MD DA811 Cheese - Foreign Type MADISON, WI. September 14, 2016 (REPORT 37) FOREIGN TYPE CHEESE In Europe, sliced cheese availability continues to be tight. Many manufacturers have allocated or reduced deliveries. There are low stocks in aging programs. This tight supply situation is expected to continue in the immediate future. Prices continue to rise. With significant overcharges, it is possible for buyers to obtain short-run quantities. Domestic demand in Europe remains strong. In the U.S., wholesale domestic blue, gorgonzola, parmesan and Romano cheese prices increased $0.0125 following lower weekly average CME Group block prices. The remaining prices are unchanged. WHOLESALE SELLING PRICES: FOB DISTRIBUTORS DOCK DOLLARS PER POUND (1000 - 5000 POUNDS, MIXED LOTS) : NEW YORK VARIETY : IMPORTED : DOMESTIC : : Blue : 2.6400-5.2300 : 2.2725-3.7600* Gorgonzola : 3.6900-5.7400 : 2.7800-3.4975* Parmesan (Italy) : -0- : 3.6625-5.7525* Romano (Cows Milk) : -0- : 3.4625-5.6125* Sardo Romano (Argentine) : 2.8500-4.7800 : -0- Reggianito (Argentine) : 3.2900-4.7800 : -0- Jarlsberg-(Brand) : 2.9500-6.4500 : -0- Swiss Cuts Switzerland : -0- : 2.9550-3.2775 Swiss Cuts Finnish : 2.6700-2.9300 : -0- * = Price change. 1100C eric.graf@ams.usda.gov & eric.graf@ams.usda.gov USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market- news/dairy Dairy Market News database portal:http://www.marketnews.usda.gov/mnp/da-home