MD_DA811 DA MD DA811 Cheese - Foreign Type MADISON, WI. April 20, 2016 (REPORT 16) FOREIGN TYPE CHEESE January-February 2016 cheese exports, as a percentage of the same period of 2015 among leading cheese exporters, reveals the U.S. as the only country among those cited, declining in export volume. Listed in descending cheese export volume, GTA reports percentage changes as: EU-28 +13:, New Zealand +30%; United States -13%; Belarus +25%; Australia +12%; Argentina +22%. U.S. cheese pricing being typically higher than other nations during early 2016 is a big factor. The European Commission's Dairy Products Dashboard lists U.S. cheddar cheese prices per ton as of early March as being higher than EU prices, which are higher than New Zealand or Australia prices. In the U.S., wholesale domestic blue, gorgonzola, parmesan and Romano cheese prices decreased $0.0100 following lower weekly average CME Group block prices, while the remaining prices are unchanged. WHOLESALE SELLING PRICES: FOB DISTRIBUTORS DOCK DOLLARS PER POUND (1000 - 5000 POUNDS, MIXED LOTS) : NEW YORK VARIETY : IMPORTED : DOMESTIC : : Blue : 2.6400-5.2300 : 1.9950-3.4825* Gorgonzola : 3.6900-5.7400 : 2.5025-3.2200* Parmesan (Italy) : -0- : 3.3850-5.4750* Romano (Cows Milk) : -0- : 3.1850-5.3350* Sardo Romano (Argentine) : 2.8500-4.7800 : -0- Reggianito (Argentine) : 3.2900-4.7800 : -0- Jarlsberg-(Brand) : 2.9500-6.4500 : -0- Swiss Cuts Switzerland : -0- : 3.0125-3.3350 Swiss Cuts Finnish : 2.6700-2.9300 : -0- * = Price change. 1100C eric.graf@ams.usda.gov 608.557.7005 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market-news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da-home