MD_DA811 DA MD DA811 Cheese - Foreign Type MADISON, WI. February 03, 2016 (REPORT 5) FOREIGN TYPE CHEESE Eucolait reports cheese exports from the EU January through November 2015 were 1.2% below year earlier levels. However, exports to the United States for the period increased. According to Dairy World ZMB, Switzerland, which is not included in EU data, had a marginal 0.3% increase in total 2015 cheese exports. Over 80% of those exports go to EU countries. Dairy Australia reports Australian cheddar (which includes processed cheddar) exports July through November 2015 increased 11% over the previous year while exports of other cheeses (which includes other processed cheeses) for the period increased 18.4%. January 2016 demand for semi hard cheese manufactured in Germany has weakened. Stocks are at normal levels. U.S. wholesale domestic Swiss prices are unchanged and the remaining domestic foreign type cheese prices adjusted down $0.0175. WHOLESALE SELLING PRICES: FOB DISTRIBUTORS DOCK DOLLARS PER POUND (1000 - 5000 POUNDS, MIXED LOTS) : NEW YORK VARIETY : IMPORTED : DOMESTIC : : Blue : 2.6400-5.3800 : 2.0325-3.5200* Gorgonzola : 3.6900-5.8900 : 2.5400-3.2375* Parmesan (Italy) : -0- : 3.4225-5.5125* Provolone (Italy) : -0- : 2.0750-2.3275* Romano (Cows Milk) : -0- : 3.2225-5.3725* Sardo Romano (Argentine) : 2.8500-4.9300 : -0- Reggianito (Argentine) : 3.2900-4.9300 : -0- Jarlsberg-(Brand) : 2.9500-6.4500 : -0- Swiss Cuts Switzerland : -0- : 3.2075-3.5300 Swiss Cuts Finnish : 2.6700-2.9300 : -0- * = Price change. 1100C eric.graf@ams.usda.gov 608.557.7005 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market-news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da-home