MD_DA811 DA MD DA811 Cheese - Foreign Type MADISON, WI. December 16, 2015 (REPORT 50) FOREIGN TYPE CHEESE European domestic cheese consumption has taken up some of this year's increase in EU cheese production. Prices for semi-hard cheese manufactured in the European Union strengthened during November in the EU, but that has not impacted U.S. wholesale prices for imported cheese. Domestic foreign type cheese prices adjusted down $.0675 except for Swiss, which was unchanged. During November, quota cheese imports into the US increased 7.6% over levels one year ago. For January - November, high tier cheese imports into the US were 36.6% above the same 11 months of 2014, and quota imports were 18.6% higher. WHOLESALE SELLING PRICES: FOB DISTRIBUTORS DOCK DOLLARS PER POUND (1000 - 5000 POUNDS, MIXED LOTS) : NEW YORK VARIETY : IMPORTED : DOMESTIC : : Blue : 2.6400-5.3800 : 2.0500-3.5375* Gorgonzola : 3.6900-5.8900 : 2.5575-3.2550* Parmesan (Italy) : -0- : 3.4400-5.5300* Provolone (Italy) : -0- : 2.0925-2.3450* Romano (Cows Milk) : -0- : 3.2400-5.3900* Sardo Romano (Argentine) : 2.8500-4.9300 : -0- Reggianito (Argentine) : 3.2900-4.9300 : -0- Jarlsberg-(Brand) : 2.9500-6.4500 : -0- Swiss Cuts Switzerland : -0- : 3.2475-3.5700 Swiss Cuts Finnish : 2.6700-2.9300 : -0- * = Price change. 1100C eric.graf@ams.usda.gov 608.557.7005 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market-news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da-home