MD_DA811 DA MD DA811 Cheese - Foreign Type MADISON, WI. September 30, 2015 (REPORT 39) FOREIGN TYPE CHEESE Demand is starting to increase for foreign-type, domestically produced cheese as retail holiday orders are starting. Semi-hard cheese demand remains strong. Domestic foreign type cheese prices are down, while Swiss and import cheese prices are steady. Imported cheese demand is steady and wholesalers report stocks on hand are in check with current needs. WHOLESALE SELLING PRICES: FOB DISTRIBUTORS DOCK DOLLARS PER POUND (1000 - 5000 POUNDS, MIXED LOTS) : NEW YORK VARIETY : IMPORTED : DOMESTIC : : Blue : 2.6400-5.3800 : 2.1725-3.6600* Gorgonzola : 3.6900-5.8900 : 2.6800-3.3775* Parmesan (Italy) : -0- : 3.5625-5.6525* Provolone (Italy) : -0- : 2.2150-2.4675* Romano (Cows Milk) : -0- : 3.3625-5.5125* Sardo Romano (Argentine) : 2.8500-4.9300 : -0- Reggianito (Argentine) : 3.2900-4.9300 : -0- Jarlsberg-(Brand) : 2.9500-6.4500 : -0- Swiss Cuts Switzerland : -0- : 3.3500-3.6725 Swiss Cuts Finnish : 2.6700-2.9300 : -0- * = Price change. 1100C Tara.Herbst@ams.usda.gov 608.557.7007 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market-news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da-home