MD_DA811 DA MD DA811 Cheese - Foreign Type MADISON, WI. April 22, 2015 (REPORT 16) FOREIGN TYPE CHEESE Domestic foreign type cheese prices moved marginally lower this week. Imported and Swiss cheese prices were unchanged. Retail demand for domestic foreign type cheese is holding steady and in some regions, where temperatures have warmed significantly, shown some improvement. In Europe, stocks of aged cheese are relatively low for this time of year. Demand for both the domestic and export markets is described as brisk. The relatively weak euro, compared to the U.S. dollar, continues to attract U.S. buyers. A reminder to all importers that FAS requires 2015 license fee payments be received no later than May 1. WHOLESALE SELLING PRICES: FOB DISTRIBUTORS DOCK DOLLARS PER POUND (1000 - 5000 POUNDS, MIXED LOTS) : NEW YORK VARIETY : IMPORTED : DOMESTIC : : Blue : 2.6400-5.3800 : 2.1125-3.6000* Gorgonzola : 3.6900-6.4900 : 2.6200-3.3175* Parmesan (Italy) : -0- : 3.5025-5.5925* Provolone (Italy) : -0- : 2.1550-2.4075* Romano (Cows Milk) : -0- : 3.3025-5.4525* Sardo Romano (Argentine) : 2.8500-4.4900 : -0- Reggianito (Argentine) : 3.2900-4.7500 : -0- Jarlsberg-(Brand) : 2.9500-6.2500 : -0- Swiss Cuts Switzerland : -0- : 3.3500-3.6725 Swiss Cuts Finnish : 2.6700-2.9300 : -0- * = Price change. 1100C rick.whipp@ams.usda.gov 608.557.7004 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: www.ams.usda.gov/dairymarketnews Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da- home