MD_DA440 DA MD DA440 BUTTER - WEST MADISON, WI. June 28, 2017 (REPORT 26) WEST BUTTER Western butter makers report cream is available for butter production, but seasonal demand is making cream supplies tighter. Some butter processors are choosing to slow their butter churns and sell off their cream to ice cream and other Class II manufacturers because of the strong milkfat prices. Butter inventories are seasonally high and manufacturers are managing stocks closely to assure they have the butter needed to meet the expected high Q3/Q4 demand. End users also are very much aware of year-end butter needs. Buyers are eager to secure butter for current and future requirements. Some industry contacts suggest a few end users are seeking quotes for available butter into 2018. Bulk butter pricing in the West this week is 2 cents below to 5 cents above, based on the CME Group with various time frames and averages used. However, some contacts report overages as high as 10 cents above for limited quantities. The DMN National Retail Report-Dairy for the week of June 23-29 found that the U.S. weighted average advertised price of 1 pound butter is $3.16, down $.23 from last week. The U.S. weighted average price was $3.02 one year ago. In the Southwest, the weighted average advertised price of 1 pound butter is $4.15 with a price range of $1.99-$4.99. In the Northwest, the weighted average advertised price of 1 pound butter is $2.25, with a price range of $1.99-$3.50. The NASS Cold Storage report noted U.S. butter stocks as of May 31, 2017, were 313.6 million pounds, up 7 percent from last month, but down 3 percent from last year. Butter stocks in all warehouses were 324.9 million pounds last year at this time. According to the California Department of Food and Agriculture, May 2017 butter production was 45.8 million pounds, down 7.5 percent from a year ago. California year-to-date butter production through May is 244.7 million pounds, down 6.0 percent from 2016 butter production through May. The Grade AA butter price at the CME Group on Wednesday closed at $2.6400, up $.0550 from a week ago. 1530CT Mike.Bandli@ams.usda.gov 608.422.8592 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market-news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da-home