MD_DA440 DA MD DA440 BUTTER - WEST MADISON, WI. May 25, 2016 (REPORT 21) WEST BUTTER Western butter contacts say they are closely monitoring their supplies and production in order to be in balance with late year butter needs. A few butter makers are purchasing extra loads of cream to run churns at full capacity. Cream is readily available and most processors can get what they need. Butter production remains active. Inventories, although higher than last year, are increasing along seasonal trends and do not seem to be a major concern to industry contacts. Manufacturers say domestic sales are good and butter is moving well through existing contracts. The DMN National Retail Report-Dairy for the week of May 20-26 found that the U.S. weighted average advertised price of 1 pound butter is $3.29, up $.54 from last week. The U.S. weighted average price was $2.77 one year ago. In the Southwest, the weighted average advertised price of 1 pound butter is $3.07, with a range of $1.50-$3.98. In the Northwest, the weighted average advertised price of 1 pound butter is $2.99 in all stores surveyed. This week, a cooperative export assistance program accepted requests for 771,618 pounds (350 metric tons) of butter (82% milkfat). So far this year, the program has assisted member cooperatives who have contracts to sell 8.5 million pounds of butter in export markets. The NASS Cold Storage report noted U.S. butter stocks as of April 30, 2016, were 298.2 million pounds, up 23% from last month. Butter stocks in all warehouses were 232.4 million pounds last year at this time. The Grade AA butter price at the CME Group on Wednesday closed at $2.0800, up $.0275 from a week ago. 15300CT Mike.Bandli@ams.usda.gov 608.557.7010 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market-news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da-home