MD_DA440 DA MD DA440 BUTTER - WEST MADISON, WI. March 11, 2015 (REPORT 10) WEST BUTTER: Butter production to meet Easter season demand is said to be keeping print butter churning volumes strong. Bulk butter manufacturing is also strong. Both factors are seasonally expected. The demand for cream is causing supplies to tighten, with cream moving into California from Idaho and Arizona to keep churns supplied. So far, increasing volumes of cream from standardization of increasing milk supplies is helping sustain cream available for churns and reduce the factor of cream needs for other uses of cream such as ice cream, cream cheese, and sour cream. Butter inventories are generally balanced. The DMN National Retail Report-Dairy ads for the week of March 6 -12, shows the U.S. weighted average advertised retail price for a one pound pack of butter at $3.02, up $.25 from last week and $.11 higher than one year ago. Butter ad prices averaged $3.88 in the Southwest, with a price range $2.50-$5.49, and $3.11 in the Northwest, with a price range $2.99-$3.29. This week a cooperative export assistance program accepted requests for 176,370 pounds of butter. The Grade AA butter price at the CME Group on Wednesday closed at $1.7050, down $.0450 from a week ago. 1530CT eric.graf@ams.usda.gov 608.278.4153 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: www.ams.usda.gov/dairymarketnews Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da-home