MD_DA410 DA MD DA410 BUTTER - NORTHEAST MADISON, WI. September 28, 2016 (Report 39) NORTHEAST BUTTER: Butter output is steady in the region. Some butter manufacturers see the need to diversify production schedules in order to meet customers' salted, unsalted and kosher butter needs. Sales to retail and bakeries remain active, as interest remain steady. New production of bulk butter, for some operations, supports immediate sales activity. Butter stocks appear to be steady, with most manufacturers comfortable with existing inventories. Bulk butter prices range 5-8 over the market of the CME Group, with various time frames and averages used. End-users seem to be cautious, in considering the most favorable situation, for securing year-end holiday needs. The market has a soft to mixed undertone. According to the DMN National Retail Report-Dairy, for September 23-29, 2016, the national weighted average ad price for 1-pound butter is $3.19, down 45 cents from last week and 5 cents lower than a year ago. The Northeast regional price is $3.53, 53 cents above the previous week's advertised price. In the Southeast, the butter price averages $3.61, adjusting 60 cents above last week's average. Tuesday's CME Group cash trading saw Grade AA butter close at $1.9350, down $0.0200 from a week ago. COLD STORAGE: According to NASS, U.S. butter storage in all warehouses on May 31, 2016 totaled 322.2 million pounds, 52% above a year ago, but 3% lower than last month. Public warehouse stocks totaled 296.1 million pounds. WHOLESALE SELLING PRICES: DELIVERED, DOLLARS PER POUND (1000 - 5000 POUNDS MIXED LOTS) Cheddar 40# Block : 1.9775-2.2625 Process 5# Sliced : 1.7025-2.1825 Muenster : 1.9625-2.3125 Grade A Swiss Cuts 10 - 14# : 2.9175-3.2400 1100CT Daniel.Johnson@ams.usda.gov 608.557.7006 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market- news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da-home