MD_DA840 DA MD DA840 Cheese - West MADISON, WI. January 06, 2016 (REPORT 1) WEST CHEESE With the major winter holidays now passed and many school sessions resuming, some additional milk is being diverted into bottling. However, milk is still readily available for processing. Manufacturers are choosing to make cheese with the extra milk. Cheese production is active. Although domestic cheese demand has remained relatively good, inventories are building. The DMN National Retail Report-Dairy for the week of January 1-7 shows the U.S. weighted average advertised retail price for an 8 ounce pack of natural shredded cheese is $2.24, down $.03 from last week, and down $.11 from a year ago. Packs averaged $2.21 in the Southwest and $2.10 in the Northwest. For 8 ounce blocks, the U.S. price is $2.01, down $.18 from last week, and down $.50 from a year ago. Blocks averaged $2.22 in the Southwest and $1.96 in the Northwest this week. In the West, wholesale prices are up $.0575 for process, and up $.0400 for cheddar block, cuts, and Monterey jack. Prices are down $.0400 for Swiss cuts. Dairy Products (NASS) reports total 2015 U.S. cheese production, year to date through November, is 10.681 billion pounds, 2.3% above 2014. November 2015 U.S. total cheese production, 975.7 million pounds, is 2.2% below October this year. In the West, total cheese production for November 2015 was 410.8 million pounds, 0.7% less than last month. For total cheese production and various types of cheese, November 2015 U.S. and West cheese production compared to November 2014 is as follows: U.S. West Total Cheese +0.6% -3.3% American -0.3% -3.7% Cheddar +2.0% +2.2% Total Italian -0.5% -5.6% Mozzarella -2.0% -6.3% Swiss +5.9% ... The CME Group December 2015 monthly average price for barrels, $1.4638, is down from the November monthly average of 1.5305, and down from the monthly average of a year ago, $1.5305. Blocks' December average price, $1.4616, is down from the $1.6176 November monthly average and down from $1.5938 one year ago. In CME Group trading Wednesday, barrels closed at $1.4800, unchanged from a week ago and blocks closed at $1.4700, up $.0200. WHOLESALE SELLING PRICES: DELIVERED, DOLLARS PER POUND (1000 - 5000 POUNDS MIXED LOTS) Process 5# Loaf : 1.6000-1.8575 Cheddar 40# Block : 1.5650-2.0100 Cheddar 10# Cuts : 1.7450-1.9650 Monterey Jack 10# : 1.7550-1.9150 Grade A Swiss Cuts 6 - 9# : 2.7475-3.1775 2015 U.S. Cheese and Curd Exports (USDA-FAS) 2015 Exports % Change From (Million Lb.) 1 Year Ago November Total 50.5 - 7 TOTAL, JAN - NOV 643.6 - 14 1 Mexico 181.4 + 12 2 South Korea 117.6 - 19 3 Japan 70.3 - 39 4 Australia 35.6 - 6 5 Canada 26.3 - 8 1530CT Mike.Bandli@ams.usda.gov 608.557.7010 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market-news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da-home