MD_DA840 DA MD DA840 Cheese - West MADISON, WI. August 05, 2015 (REPORT 31) WEST CHEESE Western cheese producers report domestic consumer demand is strong. Cheese making has remained active as manufacturers continue to try to absorb the available milk. Milk intakes have decreased somewhat, following typical summer patterns. The daily fluctuations in temperatures have not seemed to significantly impact milk production. Trading at the CME has bounced within a range, but above prices that were anticipated for the market earlier this summer. Industry contacts are considering whether these prices can hold through the end of summer. Inventories remain at comfortable levels. Western wholesale prices are unchanged for Swiss cuts, up $.0350 for process, and up $.0300 for all other types. The DMN National Retail Report - Dairy for the week of July 31 - August 6 shows the U.S. weighted average advertised retail price for an 8 ounce pack of natural shred cheese is $2.21, down $.22 from last week and down $.12 from a year ago. Packs averaged $1.94 in the Southwest and $2.69 in the Northwest. For 8 ounce blocks, the U.S. price is $2.22, down $.05 from last week and down $.35 from a year ago. Blocks in the Southwest averaged $1.93, and in the Northwest, $3.06. Dairy Products (NASS) reports June 2015 U.S. total cheese production, 959.0 million pounds, leads June last year by 1.5% but is 3.1% below May this year. For various types of cheese, June 2015 U.S. production compared with June 2014 includes: American, +3.6%; cheddar, +4.3%; total Italian, +1.0%; mozzarella, -1.0; and Swiss, +2.6%. In the West, cheese production for June 2015 compared with June 2014 was: total cheese, +0.3%; American, +4.1%; cheddar, +7.2%; total Italian, +0.6%; and mozzarella, -0.9%. The CME Group July 2015 monthly average price for barrels, $1.6313, is down $.0377 from June and down $.3657 from July one year ago. Blocks' July average price, $1.6659, is down $.0393 from June and down $.3211 from one year ago. In CME Group trading Wednesday, Barrels closed at $1.6750, down $.0150 from last Wednesday but Blocks closed at $1.7125, up $.0125. WHOLESALE SELLING PRICES: DELIVERED, DOLLARS PER POUND (1000 - 5000 POUNDS MIXED LOTS) Process 5# Loaf : 1.7925-2.0500 Cheddar 40# Block : 1.8050-2.2500 Cheddar 10# Cuts : 1.9850-2.2050 Monterey Jack 10# : 1.9950-2.1550 Grade A Swiss Cuts 6 - 9# : 2.7875-3.2175 1530CT mike.bandli@ams.usda.gov 608.557.7010 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market-news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da-home