MD_DA840 DA MD DA840 Cheese - West MADISON, WI. May 13, 2015 (REPORT 19) WEST CHEESE Western cheese production remains steady. Industry contacts note relatively full production. Contract sales appear to be firm with limited spot market activity. Some industry participants suggest cheese is being placed into storage for future consumption. As the week began, manufacturers had tighter supplies of barrels than blocks. The DMN National Retail Report-Dairy for the week of May 8 - 14 shows the U.S. weighted average advertised retail price for an 8 ounce pack of natural shredded cheese is $2.39, up $.05 from last week and up $.02 from a year ago. Packs averaged $2.54 in the Southwest and $2.79 in the Northwest. For 8 ounce blocks, the U.S. price is $2.39, up 12 cents from last week but down 4 cents from a year ago. Blocks in the Southwest averaged $2.58 and in the Northwest, $2.49. Western wholesale prices are up $.01 for process, and unchanged for all other types. In CME Group trading Wednesday, Barrels closed at $1.6100, down $.0050 from last Wednesday and Blocks closed at $1.6125, up $.0025. WHOLESALE SELLING PRICES: DELIVERED, DOLLARS PER POUND (1000 - 5000 POUNDS MIXED LOTS) Process 5# Loaf : 1.7500-2.0075 Cheddar 40# Block : 1.7200-2.1650 Cheddar 10# Cuts : 1.9000-2.1200 Monterey Jack 10# : 1.9100-2.0700 Grade A Swiss Cuts 6 - 9# : 2.7500-3.1800 1530CT eric.graf@ams.usda.gov 608.557.7005 and mike.bandli@ams.usda.gov 608.557.7010 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: www.ams.usda.gov/dairymarketnews Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da-home