MD_DA810 DA MD DA810 Cheese - Northeast MADISON, WI. January 06, 2016 (REPORT 1) NORTHEAST WHOLESALE CHEESE: Cheese production has been reasonably active during the final 2015 holiday weekend into the first week of 2016. Some larger plants operated heavier production schedules, while taking advantage of the increased milk availability and associated price discounts. With the re-opening of schools, Class I demand should ease manufacturing milk intakes. Demand for cheddar is steady to higher. Best interest is for shreds and natural. Interest in Swiss is steady to lower. In general, new cheese interest is relaxed in its development as buyers assess stock levels and measure holiday sale volumes prior to placing orders. Wholesalers and retailers are projecting increased sales for the next few weeks leading up to the Super Bowl. According to the DMN National Retail Report-Dairy, for January 1-7, 2016, the Northeast weighted average advertised price for 8 oz. cheese blocks was $2.05, 4 cents more than the national average, but 20 cents less than a week ago. The Southeast 8 oz. block cheese price was $2.07, 24 cents less than the previous week. The Northeast, December 2015 DMN monthly average price for cheddar blocks was $2.0306, compared to $2.1684 the previous year. The average price for processed 5# sliced cheese was $1.9299, compared to $2.0402 one year ago. Last week, the CME Group average cheese price for both blocks and barrels posted an upturn. As a result, this week cheese prices for both Northeast wholesale cheddar and Muenster increased $0.0400, while processed cheese prices increased $0.0575. Grade A Swiss prices moved lower $0.0400 with adjustments based on lagging Class III component prices. Tuesday's CME Group daily cash prices saw barrels close at $1.4800, up $0.0100 from a week ago; blocks closed at $1.4900, up $0.0600 from a week ago. The CME Group December 2015 monthly average price for cheese barrels was $1.4638, compared to $1.5305 a year ago; cheese blocks averaged $1.4616, compared to $1.5938 a year ago. WHOLESALE SELLING PRICES: DELIVERED, DOLLARS PER POUND (1000 - 5000 POUNDS MIXED LOTS) Cheddar 40# Block : 1.8700-2.1550 Process 5# Sliced : 1.6850-2.1650 Muenster : 1.8900-2.2400 Grade A Swiss Cuts 10 - 14# : 3.1700-3.4925 1100CT Daniel.Johnson@ams.usda.gov 608.557.7006 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market-news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da- home