MD_DA810 DA MD DA810 Cheese - Northeast MADISON, WI. April 01, 2015 (REPORT 13) NORTHEAST WHOLESALE CHEESE: Cheese production remains seasonally strong with milk intakes above the year ago averages for many plants. Interest is somewhat lighter for the food service sector and retail, impacted by spring break school closings and processors having fulfilled holiday production. Light global demand and a weak world market suggest the cheese market would show weakness. However, the market appears to have strengthened over recent trading sessions leaving some market participants fairly puzzled. Last week, wholesale cheese prices for cheddar and muenster declined $0.0275, and process 5# sliced moved lower $0.0250. Prices for Grade A Swiss Cuts 10- 14# are unchanged. This week, Tuesday's CME Group daily cash prices saw blocks close at $1.5800, up $0.0500 from a week ago; barrels closed at $1.6000, up $0.0900 from a week ago. According to the DMN National Retail Report-Dairy, for March 27 - April 02 the regional weighted average advertised price for 8 oz. cheese blocks in the Northeast is $2.30, 17 cents less than the national average and 21 cents less than a week ago. The Southeast 8 oz. block cheese price was $2.45, 10 cents less than the previous week. WHOLESALE SELLING PRICES: DELIVERED, DOLLARS PER POUND (1000 - 5000 POUNDS MIXED LOTS) Cheddar 40# Block : 1.9300-2.2150 Process 5# Sliced : 1.7400-2.2200 Muenster : 1.9500-2.3000 Grade A Swiss Cuts 10 - 14# : 3.4350-3.7575 1100CT Daniel.Johnson@ams.usda.gov 608.278.4156 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: www.ams.usda.gov/dairymarketnews Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da- home