MD_DA770 DA MD DA770 Lactose - Central and West MADISON, WI. August 10, 2017 (REPORT 32) LACTOSE - CENTRAL AND WEST Prices for lactose are unchanged on the mostly price series, but slid lower at both ends of the price range. A few manufacturers that make lactose of qualified and preferred brands have been like islands of stability within a sea of uncertainty. These processors report solid demand, relatively comfortable to tight inventories, and firm prices. However, much of the lactose market has an uncertain tone. Contracting for Q3 has been slow to develop and covers only a portion of what usually is secured. A few industry contacts report receiving lower priced offers from manufacturers for 200 mesh lactose, suggesting a wider availability of all mesh sizes. Manufacturers also say international demand has been slow. Buyers seem to be taking a wait and see approach. Some lactose sales are under pressure from whey permeate and other carbohydrate sources that are offered below published lactose prices. And U.S. contacts report increased competition from European lactose manufacturers. A few market observers note the shift of EU milk supplies from butter and powder to cheese has increased lactose production, while lowering the use of lactose for standardization. The result is more lactose available on the world market. The July 2017 Dairy Market News average of the mostly price series for Central and West lactose was $0.3745, compared to $0.3998 one month ago and $0.2769 one year ago. NASS's Dairy Products report shows U.S. lactose production during June 2017 totaled 96.7 million pounds, a 3.2 percent increase from one year ago, and 1.9 percent more than last month. Year to date lactose production through June is 562.3 million pounds, 3.4 percent more than a year ago. Month ending stocks, at 136.1 million pounds, are 8.8 percent higher than one year ago, and 3.7 percent more than May 2017. According to Eucolait, total annual lactose imports, January through June, into China are up 3.2 percent from the same period in 2016. Imports from the U.S. comprise 74.0 percent of those imports. January through June imports of lactose into Japan are up 11.6 percent from 2016. Imports from the United States make up 58.1 percent of lactose imports into Japan. Including spot sales and up to 3 month contracts. F.O.B. EDIBLE, NON PHARMACEUTICAL .2400 - .4700 MOSTLY: .3100 - .4000 U.S. Lactose Exports, H.S. Code 1702110000(FAS) 2017 Exports % Change From (Million Lb.) 1 Year Ago June Total 52.3 + 1 TOTAL, JAN - JUNE 286.8 + 3 1 China 46.2 - 9 2 Mexico 43.6 + 22 3 New Zealand 38.2 - 23 4 Japan 22.8 - 1 5 Indonesia 19.4 - 14 1100CT Mike.bandli@ams.usda.gov 608.422.8592 USDA/AMS/Dairy Market News, Madison, Wisconsin Dairy Market News website: http://www.ams.usda.gov/market-news/dairy Dairy Market News database portal: http://www.marketnews.usda.gov/mnp/da-home