MD_DA560                                                             
DA                                                                   
MD DA560 Dry Whey - Northeast                                        

MADISON, WI.  May 12, 2016 (REPORT 19)                               


DRY WHEY - NORTHEAST                                                 
                                                                     
East dry whey prices are steady to higher. F.O.B. spot sales prompted 
movement that increased prices at the bottom of the range. Production is 
active as supplies build. Domestic interest is moderate with contracts 
moving the bulk of dry whey. Eastern dry whey is seeing a limited degree 
of interest in the export market. Overall, the domestic dry whey market 
has a steady undertone.
DAIRY PRODUCTS:  According to NASS, March 2016 U.S. human food dry whey 
production totaled 81.4 million pounds,4.8% less than a year ago, but 
10.4% more than the previous month. The Atlantic region's production of 
human food dry whey in March 2016 totaled 21.8 million pounds, 0.5% less 
than a year ago, but 8.3% more than last month.

F.O.B. NORTHEAST:           EXTRA GRADE AND GRADE A:   .2100 - .2750

1100CT daniel.johnson@ams.usda.gov (608) 557-7006
USDA/AMS/Dairy Market News, Madison, Wisconsin
Dairy Market News website: http://www.ams.usda.gov/market-news/dairy
Dairy Market News database portal: 
http://www.marketnews.usda.gov/mnp/da-home